Air Fryer Tortilla Chips
Air fryer tortilla chips make the perfect snack or appetizer and are totally guilt free without the excess oil you get from deep fried tortilla chips. Enjoy with your favorite salsa or taco recipe!
Equipment
Ingredients
- 6 corn tortillas
- olive oil (or avocado oil)
- ¼-1/2 teaspoon taco seasoning (or kosher salt)
Instructions
- Preheat air fryer (my air fryer has a pre-heat button that preheats for 4 minutes at 400 degrees
- Brush or spray oil on both sides of the tortillas and sprinkle taco seasoning Or in a small bowl you can mix the seasoning with the oil and brush the tortilla chips, this method makes sure the tortilla chips are fully coated well with the seasoning.
- Cut tortillas in six triangle wedges
- Add tortilla chips in a single layer in the air fryer basket and air fry at 350 degrees for 5-7 minutes (6 minutes bake perfectly in my air fryer) Double check your chips mid-way and give the basket a shake and continue air frying.
- Place air-fried tortilla chips in a large bowl or serving platter and continue air frying the remaining tortilla triangle wedges - this will take a few batches to make. *
Notes
*Want to skip the taco seasoning? you can simply just sprinkle kosher salt and enjoy. Or sprinkle your favorite seasonings.
*Not all air fryers are the same - some air fry quicker than others, so double check your tortilla chips midway. My air fryer's sweet spot for the perfect tortilla chips is 6 minutes.
Nutrition
Serving: 3gCalories: 159kcal
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